Average Reviews:
(More customer reviews)This was a BIG mistake! The grinder is very cheaply made, and I mean VERY.. I got things all ready to grind some meat, turned it on and it spit out 5 or 6 meat grindings and then made a horrible noise. I quickly turned it off, and took the grinder apart. Meat was wrapped around the screw (the one that turns to push the meat out, which had to be cut off very slowly with a knife and pair of scissors. After finishing that long task, I saw at the end of the grinder screw that the plastic nut was cracked in 4 places(which explains why I had plastic chunks in the few strands of meat that did come out). It hadn't been cracked when I put the grinder together. I had a huge mess to clean up, not to mention all the aggravation I went through with [...]. I absolutely DO NOT recommend this product. [...]
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Fresh-ground sausages, pates, meatloaf, and hamburgers can all be prepared at home with this high-quality meat grinder. Powered by a durable 575-watt motor, the unit not only grinds the thickest of meats--beef, pork, venison, and poultry, but it can also be used to grind cheese, nuts, fruits, and vegetables. Three stainless-steel cutting and extruding dies come included: fine, for spreads, hamburger, and baby food; medium, for relishes and soup-related textures; and coarse, for vegetables or ground meat used in chili. The machine's reverse function helps retrieve clogged food, while its automatic-reset thermostat prevents overheating. Additional accessories include a stainless cutting blade, a sausage cone, a kebbe maker, and a wrench, as well as a cookie-maker die as an extra bonus. Made in China, the meat grinder measures 8-1/2 by 5-1/2 by 13 inches.
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